Fruits of Malaysia
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Malaysia lies in the tropics and
is blessed with plenty of rain and sunshine. Many types of trees and plants
grow here. Among them are those that bear delicious fruits.
The
"King of Fruits" is without doubt the durian. It is an oval-shaped
fruit about the size of a rugby ball. Its skin is green or yellow and covered
with many sharp thorns. Inside, however, the yellow flesh is soft and sweet.
Its smell is very strong. The locals love the durian, but foreigners find the
smell hard to bear.
The
durian is a seasonal fruit. It normally is in season twice a year. So are
other fruits like the mangosteen, langsat,
duku, rambutan and mango. We consume these fruits in great quantities.
Other
fruits like the papaya, pineapple, banana and star fruit are not seasonal.
They are obtainable at all times. Again we consume these fruits in large
quantities. In a hot country like Malaysia, fruits provide us with much
needed water and other nutrients that are vital for health. Often the
fruit-stalls are crowded with people waiting to buy a slice of papaya,
pineapple or watermelon to quench their
thirst.
We
are lucky to have such a huge variety of fruits. In addition to that we get
imported fruits like apples and grapes, but they are usually more expensive.
So we spend our money mainly on local fruits. I would say that it is money
well-spent.
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วันอังคารที่ 1 มกราคม พ.ศ. 2556
Fruits of Malaysia
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